Mar 28, 2024 | Cancer Center News
Colorectal cancer diagnoses are on the rise for people under 55. A recent American Cancer Society (ACS) report states that cases are increasing by 1% to 2% annually among people in that age group. Alarmingly, the ACS reports colorectal cancer is the leading cause of...
Aug 9, 2022 | Cancer Center News
Patients with squamous cell carcinoma of the head or neck were 93% less likely to die of any cause during the first three years after diagnosis if they ate a healthy diet high in nutrients found to deter chronic disease, researchers found in a recent study. The eating...
Dec 10, 2021 | Cancer Center News, Student Spotlight, TiMe Program
Image of Ashlie Santaliz Casiano. Urbana, Ill. – The Cancer Center at Illinois (CCIL) is excited to announce the recipient of the Fall 2021 Kristine Neuhoff Twyman Breast Cancer Scholarship. Ashlie Santaliz Casiano, graduate student in the Division of Nutritional...
May 20, 2021 | Cancer Center News, Student Spotlight
Ashlie Santaliz-Casiano, Division of Nutritional Sciences, Tissue Microenvironment Program, 2020 Cohort What does your educational path look like? I grew up in Mayagüez, Puerto Rico. I am a product of both in public and private education system on the island. I...
Nov 13, 2019 | Cancer Center News
Animal Sciences Department Head Rod Johnson, Keith W. and Sara M. Kelley Endowed Professor of Immunophysiology H. Rex Gaskins, Dean of the College of ACES Kim Kidwell, and Vice Provost for Academic Affairs William Bernhard. H. Rex Gaskins, CCIL’s Associate...
Apr 12, 2018 | Cancer Center News
Image of Anna Arthur, a professor of food science and human nutrition at the University of Illinois. Consuming high amounts of carbohydrates and various forms of sugar during the year prior to treatment for head and neck cancer may increase patients’ risks of cancer...
